Innovative Nut, Seed, Grain Processing Technologies

Pasteurization of Nuts

Log5’s Innovative Pasteurization SystemLog5 specializes in industrial size nut, seed and peanut processing systems including pasteurizers, dry roasters, grinders, refiners and defatted nut flour plants.  Key part of the Log5 delivery program is the AwCP pasteurization systems that achieves a consistent 5-Log reduction in dry foods such as nuts, seeds, grains, spices, and herbs.  These systems are continuous, non-chemical and maintain the original quality of the product.  As an integral member of the Royal Duyvis Wiener Group, Log5 also specializes in nut roasting systems, nut spread & paste refining lines, as well as nut oil and defatted protein powder production plants (defatted nut flour). Royal Duyvis Wiener is a 130 year old Dutch company specializing in industrial processing equipment for the cocoa, chocolate, nut and seed industries.